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    You are in: Home / Recipes / Baked Stilton Pastries Recipe
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    Baked Stilton Pastries

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on January 30, 2008

      I made this for two of us for dinner. I thought it might be a little strongly flavoured to eat in such quantity and I guess it was, but we really enjoyed it. I made two separate rolls, cutting each in half, and when I cooked it most of the filling ran out. That might have been because I didn't put it in the fridge first. It was very tasty and the pastry crisped up beautifully so I'd definitely make it again, but next time I'd probably double the cream cheese and halve the Stilton. *** I just asked hubby to rate this and he said definitely 5 stars, so I'm upping my rating from a 4***

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    • on January 10, 2006

      Recipe worked out well. Guests love them.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Baked Stilton Pastries

    Serving Size: 1 (15 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 76.4
     
    Calories from Fat 49
    64%
    Total Fat 5.4 g
    8%
    Saturated Fat 3.3 g
    16%
    Cholesterol 13.9 mg
    4%
    Sodium 167.9 mg
    6%
    Total Carbohydrate 4.3 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.1 g
    0%
    Protein 2.4 g
    4%

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