Baked Steak

READY IN: 2hrs 20mins
Recipe by chia2160

A nice change to broiling or grilling, the gravy is delicious. I always serve this with mashed potatoes.

Top Review by Barb G.

Wow Chia, another great recipe. The steak was so tender and tasty. Love Worcestershire sauce, I added a little dried onion soup mix also, plus onions. Gravy was great over mashed potatoes. Dh loved it. Great recipe for a cheaper cut of steak and so easy to make.

Ingredients Nutrition


  1. Preheat oven to 375°F.
  2. Pound steak to tenderize.
  3. Dredge both sides in flour, salt and pepper.
  4. In heavy oven proof skillet heat oil, add steak and brown on both sides, remove add stock, bring to boil, scraping bits off pan.
  5. Add Worcestershire sauce, more salt and pepper to taste; remove from heat.
  6. Layer half the onions in pan, add steak, layer rest of onions, broth, spoon some broth on top.
  7. Bake for 2 hours, covered, basting steak after 1 hour.
  8. Remove to cutting board and slice.
  9. Serve with the gravy.

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