Baked Spinach With Three Cheeses

Total Time
Prep 15 mins
Cook 35 mins

This can accompany a roast or can be served as an appetizer or even main course in its own right.

Ingredients Nutrition


  1. Preheat oven to 350°F.
  2. Lightly butter 11 x 7 x 2-inch baking dish.
  3. Mix first 8 ingredients in large bowl.
  4. Heat oil in large pot over medium-high heat.
  5. Add spinach; sauté until wilted and juices evaporate, about 3 minutes.
  6. Transfer spinach to strainer; drain well.
  7. Let cool slightly and stir into bowl with cheese mixture, mixing well.
  8. Empty spinach/cheese mixture into prepared dish.
  9. Bake until heated through, about 30-35 minutes.
Most Helpful

This is one of the best things I have ever put in my mouth!! I did not have any edam so I used grated mozzarella and it was great. There was just a little leftover and I must confess that I hid it so I could have it the next day!! It was even great cold right out of the fridge. My family absolutely loved it so I will definitely be making this many times again.

Georgia Girl March 14, 2004

Excellent spinach dish! I made this as written, using goat's milk feta. It was absolutely wonderful. It's cheesy and tasty. Thanx for sharing!

*Parsley* June 12, 2012

this was absolutely delicious! i loved the flavors of the cheeses and the spinach. i used scallions and gruyere cheese, i didn't have edam. i also grated some romano and added that as well. dd2's bf inhaled his portion! if i keep making great dishes like this one we'll never get rid of him :) i make this often-- p.s. they are now married and exoecting a baby any moment, lol.

chia March 06, 2010