Total Time
35mins
Prep 5 mins
Cook 30 mins

This is from my kitchen. This is a very nice way to have spinach if you aren't a big fan of it, or if you want the kids to enjoy it.

Ingredients Nutrition

  • 1 (10 ounce) package frozen chopped spinach
  • 1 small tomatoes, diced
  • 2 green onions, chopped
  • 1 stalk celery, chopped
  • 1 egg, beaten
  • 10 -12 soda crackers, crunched
  • 20 g packages dry vegetable soup mix
  • 1 (10 ounce) can cream of celery soup or 1 (10 ounce) can cream of mushroom soup

Directions

  1. Defrost the spinach until you can squeeze the excess juice out of it.
  2. Put it in a bowl and combine with all the rest of the ingredients.
  3. Put into a greased and covered casserole dish and put in 325 degree oven for 1/2-3/4 minutes.

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