Baked Spicy Fillet of Fish for One

Total Time
17mins
Prep 2 mins
Cook 15 mins

This is a recipe from a book, Cooking for One.

Ingredients Nutrition

Directions

  1. Preheat oven to 325 degrees.
  2. Place curry and mustard powders, lemon juice, soy sauce and black pepper to taste in a bowl and mix to combine.
  3. Brush fish with lemon juice mixture and place in a greased baking dish.
  4. Dot with butter and bake for 15 minutes or until fish flakes when tested with a fork.
  5. Serve with tossed salad and new boiled potatoes.

Reviews

(2)
Most Helpful

It was just me for dinner today. I didn't know want to make so I doug around in the freezer and found a 4oz. fillet of red snapper. A quick search of RecipeZaar found this recipe. The recipe didn't show the oven temperature. I used 325 degrees. (I submitted a corrction to the recipe.) This recipe is so easy to make and tastes like I spent hours.

The Guy In The Kitchen February 10, 2009

Very tasty. Great combination of spices. So easy to prepare!

cuisinebymae November 10, 2003

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