5-Ingredient Baked Spaghetti Pie

"A recipe my wife has prepared from leftovers at family Spaghetti Dinner. A very quickie meal during the work week. Have no Idea where it came from her family. They're all Norwegians or Germans. Hmmmmmmm somewhere it popped in! Easy, simple, and tasty."
 
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photo by gailanng photo by gailanng
photo by gailanng
Ready In:
50mins
Ingredients:
5
Serves:
6
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ingredients

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directions

  • Cut spaghetti into aproximately 3" to 4" pieces.
  • Beat eggs in a large bowl, add spaghett into and mix well, add parmesan cheese and blend all.
  • Grease a glass 8" x 11" baking dish. Layer 1/2 of mixture on bottom, layer 1/2 of mozzarella cheese on top, layer rest of spaghetti and top with balance of mozzarella.
  • Bake, uncovered, in preheated 325 degree oven for 40 minutes.
  • Remove, slice into squares. As you serve top with 1-2 cups sauce, and sprinkle a little green or parmesan cheese on top to garnish. Reheat for lunch tomorrow.

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Reviews

  1. One bite and you will feel the last willful snap of self-control. Made for Spring PAC 2012.
     
  2. I made this Baked Spaghetti for our group in the processing center, today is about 2 degrees outside, they needed something warm in there belly. I added ground beef to the recipe and they scarfed it up!! Love to see people eat food that is good, especially mine. Thank you Genius Kitchen
     
  3. I followed this recipe except for the exact amounts. I used my own personal preference there. This was just what I was looking for - flexible, quick and easy...and delicious too!
     
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RECIPE SUBMITTED BY

Having spent the last 40 years selling recreational equipment in Southern Wisconsin, I have closed my business and finally have time to cook. I never sold anything that anyone ever "had to have". SO NOW I'M LEARNING HOW TO PREPARE THINGS, FOLKS HAVE-TO-HAVE! Been great fun and love to expermint. My wife says I cook weirdsville. But, someone likes my cooking, and that's what is important to me!
 
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