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    You are in: Home / Recipes / Baked Smoked Sausage Spaghetti Casserole Recipe
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    Baked Smoked Sausage Spaghetti Casserole

    1/1 Photo of Baked Smoked Sausage Spaghetti Casserole

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a Dutch oven, over medium heat, cook sausage, onion and garlic in oil until onions are tender.
    2. 2
      Add green pepper, mushrooms, salt and seasoning; continue to cook for 4 minutes.
    3. 3
      Stir in tomatoes, water and basil.
    4. 4
      Simmer, uncovered, for 20-25 minutes.
    5. 5
      Add prepared spaghetti to sauce; toss to coat evenly.
    6. 6
      Spoon one-half of the pasta mixture into a greased 2-1/2 quart baking dish.
    7. 7
      Sprinkle with one-half of the cheese.
    8. 8
      Top with remaining pasta mixture and cheese.
    9. 9
      Bake, covered, at 375ºF for 20-25 minutes.
    10. 10
      Remove cover, bake 5 minutes longer.
    11. 11
      Serve.

    Ratings & Reviews:

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    Nutritional Facts for Baked Smoked Sausage Spaghetti Casserole

    Serving Size: 1 (349 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 656.8
     
    Calories from Fat 128
    19%
    Total Fat 14.3 g
    22%
    Saturated Fat 6.7 g
    33%
    Cholesterol 29.6 mg
    9%
    Sodium 451.5 mg
    18%
    Total Carbohydrate 106.8 g
    35%
    Dietary Fiber 9.3 g
    37%
    Sugars 6.2 g
    25%
    Protein 28.2 g
    56%

    The following items or measurements are not included:

    Johnsonville Smoked Split Rope Sausage

    seasoning salt

    italian seasoning

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