Baked Sliced Potatoes
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 4 medium potatoes
- 59.14 59.14 ml melted butter or 59.14 ml margarine (I use less)
- 4.92 ml salt
- 2.46 ml black pepper (freshly ground)
- 2.46 ml dried thyme, oregano,sage or 2.46 ml basil (optional)
directions
- Preheat the oven 230C.
- Peel the potatoes and cut them into thin slices.
- Mix the oil, salt and pepper into the potatoes and herbs too if you want.
- Toss well.
- Spread the slices in a large baking pan (non stick preferable) so that they overlap slightly.
- Bake the potatoes uncovered for around 20 mins.
- You can bake them longer if you need them crisper.
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Reviews
RECIPE SUBMITTED BY
Girl from India
Mumbai, 0
<p>Am an avid baker and love cooking too. Live in Mumbai, India.</p>