Baked Seafood, Orzo, and Feta Cheese Casserole

Total Time
1hr 35mins
Prep 1 hr
Cook 35 mins

Serve with a cabbage salad and creamy dill dressing.

Ingredients Nutrition

Directions

  1. In a Dutch oven, heat the oil over medium heat.
  2. Add in onion and garlic; stir/saute for about 5 minutes or until tender.
  3. Add tomatoes, wine, seasonings, and orzo.
  4. Simmer, uncovered, for 10 minutes.
  5. Fold in halibut and shrimp; bake, covered, in a 400° oven for 15 minutes or until halibut is white and shrimp is pink.
  6. Stir in parsley and cheese; bake, uncovered, for about 10 minutes or until bubbly.
Most Helpful

5 5

Lovely tasting casserole.. My family really did like this. Loved the feta cheese. Thanks for posting this recipe.