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    You are in: Home / Recipes / Baked Sausage and Eggs Recipe
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    Baked Sausage and Eggs

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    1 Total Reviews

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    • on October 15, 2011

      This is so yummy! I cut the recipe down to two servings...worked great. We loved the flavor and it came out of the oven perfect. This is easy to prepare and depending on your sausage your flavors will vary..I used a basic breakfast sausage...we did top it with some hot sauce because we love the heat. Thanks for posting. :)

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    Nutritional Facts for Baked Sausage and Eggs

    Serving Size: 1 (320 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 904.2
     
    Calories from Fat 711
    78%
    Total Fat 79.1 g
    121%
    Saturated Fat 34.3 g
    171%
    Cholesterol 545.7 mg
    181%
    Sodium 1798.4 mg
    74%
    Total Carbohydrate 5.6 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.6 g
    2%
    Protein 40.6 g
    81%

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