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    You are in: Home / Recipes / Baked Salmon with Mustard-Dill Sauce Recipe
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    Baked Salmon with Mustard-Dill Sauce

    Baked Salmon with Mustard-Dill Sauce. Photo by Daisy D Petals

    1/6 Photos of Baked Salmon with Mustard-Dill Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    ratherbeswimmin''s Note:

    Very easy and wonderful if you like mustard-dill sauce. One of my favorites.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small bowl, whisk together the first 4 ingredients.
    2. 2
      Add salt and pepper to taste and blend well.
    3. 3
      Allow to stand at room temperature for 1 hour.
    4. 4
      Lightly grease or oil a baking sheet.
    5. 5
      Put salmon, skin side down, on baking sheet.
    6. 6
      Sprinkle with garlic, salt and pepper.
    7. 7
      Spread with 1/3 cup of sauce.
    8. 8
      Bake at 400 degrees for 20 minutes or until just opaque in the center.
    9. 9
      Serve with the rest of the sauce.

    Ratings & Reviews:

    • on May 07, 2003

      55

      I have a similiar recipe on Zaar but mine was made with mayonnaise so I decided to give this one a try. My family loves sour cream. The flavor of the sauce was great. If you don't like to much of a Dijon taste you can cut back to only 1 Tablespoon. Grilled the salmon on my George Forman grill, served it with asparagas, and bake potato. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 22, 2014

      55

      Super-easy, low-fat, great taste - all I want from a recipe! We did not have time to let the sauce components stand for an hour, but the recipe still worked well. Really enjoyed it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 15, 2014

      55

      Tasty, moist fish. And easy, too. What's not to like?

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (38)

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    Nutritional Facts for Baked Salmon with Mustard-Dill Sauce

    Serving Size: 1 (245 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 337.9
     
    Calories from Fat 172
    51%
    Total Fat 19.1 g
    29%
    Saturated Fat 8.0 g
    40%
    Cholesterol 108.3 mg
    36%
    Sodium 260.0 mg
    10%
    Total Carbohydrate 3.2 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 2.4 g
    9%
    Protein 36.6 g
    73%

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