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    You are in: Home / Recipes / Baked Salmon With Cilantro and Lime Recipe
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    Baked Salmon With Cilantro and Lime

    Baked Salmon With Cilantro and Lime. Photo by TeresaS

    1/5 Photos of Baked Salmon With Cilantro and Lime

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Natalia 3's Note:

    Healthy and Delicious! Eat with dinner, over a salad, or straight out of the fridge for a snack! Adapted from Meryl's broiled version (15911).

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    Units: US | Metric


    1. 1
      Grease pan with 1T olive oil.
    2. 2
      Place fillets, skin side down in an 8x8 baking dish.
    3. 3
      Combine cilantro, garlic, lime juice, remaining olive oil, and (if desired) salt in a small bowl.
    4. 4
      Pour mixture over fish.
    5. 5
      Bake at 425 for 12-15 minutes, to desired doneness. (Thicker fillets will require additional time.).

    Ratings & Reviews:

    • on June 18, 2006


      We enjoyed this very much. I served it with basmati rice and nectarine salsa. I also used some chopped garlic scapes in place of one of the garlic cloves. I found it needed to cook a little longer than in the instructions.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 10, 2006


      I made this last night for my family (my husband is a big salmon lover). It was a huge success! Smelled and tasted wonderful. Very easy to make. I did have to cook a little longer than 12-15 minutes (more like 20-25 minutes) on 425

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 01, 2013


      Yummy with the organic farm raised salmon I used. No allergic feeling after!! I used extra organic cilantro, a large organic garlic clove, freshly squeezed lemon juice instead of lime as that is what I had on hand, organic light tasting extra virgin olive oil, & sea salt to taste (can't get away from the salt!). Served with lemon and saffron basmati rice and a fresh salad. Made for Healthy Choices Tag Game 2013.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)


    Nutritional Facts for Baked Salmon With Cilantro and Lime

    Serving Size: 1 (175 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 260.3
    Calories from Fat 128
    Total Fat 14.2 g
    Saturated Fat 2.0 g
    Cholesterol 78.8 mg
    Sodium 103.3 mg
    Total Carbohydrate 1.3 g
    Dietary Fiber 0.1 g
    Sugars 0.2 g
    Protein 30.4 g

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