Total Time
Prep 10 mins
Cook 20 mins

I found these in the news paper about 25 years ago and just found the recipe again. As I recall they were quite tastey! Give em a try!

Ingredients Nutrition


  1. Drain salmon.
  2. Combine with next six ingredients.
  3. Form into 25 balls.
  4. Place on greased cookie sheet.
  5. Bake in preheated 350 degree oven for 20 minutes.
  6. Serve as an appetizer w/tartar sauce or as an entree.
Most Helpful

5 5

I used 8.6 oz of pouched salmon with the posted amounts of everything else and got 17 balls. Served with the chili lime mayo from Sarasota's Shrimp Burgers, Avocado and a Chili Lime Mayo (with a dash of hot sauce added for extra kick). Definitely quite tasty! Thanks for the recipe!