Baked Salmon

Total Time
1hr
Prep
15 mins
Cook
45 mins

This is a great baked salmon recipe for beginners!

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Ingredients

Nutrition

Directions

  1. In a medium glass bowl, prepare marinade by mixing garlic, light olive oil, basil, salt, pepper, lemon juice and parsley.
  2. Place salmon fillets in a medium glass baking dish, and cover with the marinade.
  3. Marinate in the refrigerator about 1 hour, turning occasionally.
  4. Preheat oven to 375 degrees F (190 degrees C).
  5. Place fillets in aluminum foil, cover with marinade, and seal.
  6. Place sealed salmon in the glass dish, and bake 35 to 45 minutes, until easily flaked with a fork.