Baked Prawns With Pepper and Garlic

READY IN: 20mins
Recipe by KitchenManiac

A very simple dish, but unique. Extremely tasty if you like garlic, which I just adore.

Top Review by sugarpea

These didn't last long. Followed the recipe exactly and it worked just as advertised. Can't say I've ever baked shell-on shrimp but it's a great technique. The sauce is killer. Finger-lickin' good.

Ingredients Nutrition


  1. Pre-heat oven at 180°C.
  2. Wash prawns, cut off feelers and make a slit down the back to de-vein.
  3. Dry prawns with paper towels, and arrange on oven-proof serving dish.
  4. Pound the coriander with pepper and garlic.
  5. Heat oil in a small frying pan.
  6. Add the pounded ingredients and stir-fry for two minutes, or till it is fragrant.
  7. Stir in the soya sauce and sugar, turn off the heat.
  8. Pour the sauce mixture over the prawns and bake for 10 minutes or till the shells turn bright red.
  9. Serve on a pretty looking dish and ENJOY.

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