Baked Potatoes Stroganoff

READY IN: 25mins
Recipe by Julesong

A rich, hearty meal! Serve with a oil & vinegar dressed salad to offset the richness.

Top Review by ratherbeswimmin

Ohhh my. These potatoes were fantastic. I love baked potatoes and top them with all kinds of different things but have never tried a beef stroganoff topping. This was delectable. Creamy with a wonderful bacon-beef flavor that was inhanced by the white wine and worcestershire. I had to stop myself from tasting so there would be some to serve. This baked potato recipe is perfect as a main dish. Very filling. A hit with me and my family. Thanks Julesong.

Ingredients Nutrition


  1. Cut the slice of bacon into small pieces and sauté in skillet until soft.
  2. Add the onions and garlic and sauté until onions are translucent.
  3. Add the hamburger and sauté all together until well-browned.
  4. Add the condensed soup, sour cream, dry mustard, Worcestershire, and white wine.
  5. Simmer for 5 minutes.
  6. Season with salt and pepper to taste, and serve over the baked potatoes.
  7. Makes 4 servings.

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