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Baked Potatoes for Breakfast

By Kellymike

Added February 26, 2010 | Recipe #414733

Categories: Breakfast Potato Egg

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Total Time:

Prep Time:

Cook Time:

1 hrs

0 mins

1 hrs

Kellymike's Note:

I found this recipe on the Net, so thank you to YOU, if it's yours.

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Ingredients:

Servings:

Units: US | Metric

2 large baking potatoes
29.58 ml butter
59.14 ml grated parmesan cheese
2 precooked turkey sausages, diced
4 large eggs

Directions:

1

Heat oven to 400°F
2

Scrub the potatoes and pierce with a fork.
3

Bake until tender, about 45 minutes. (Or microwave them!).
4

Carefully cut each potato in half.
5

Scoop out the insides. Place in a bowl and mix in the butter and cheese. Fold in the sausages.
6

Spoon the mixture back into the potato halves, creating a hollow in each center. Break 1 egg into each hollow.
7

Arrange on a baking sheet and cook 10 to 15 minutes or until set.