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    You are in: Home / Recipes / Baked Potatoes Recipe
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    Baked Potatoes

    Baked Potatoes. Photo by lazyme

    1/1 Photo of Baked Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    Small Town Cook's Note:

    Ok, this isn't the most healthy way to bake potatoes, but they turn out so fabulous and the skin is so tasty. I had to add an amount for the garlic salt, I just guessed because usually I just sprinkle the garlic salt.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 6 potatoes, washed and pricked with fork
    • 8 tablespoons butter
    • 2 tablespoons garlic salt

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Place potatoes in a baking pan (I use a 9x9 square).
    3. 3
      Divide butter into tablespoons and put on top of potatoes.
    4. 4
      Sprinkle garlic salt over top.
    5. 5
      Bake 30 minutes. Turn over and bake 30 minutes longer or until potatoes are done.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on September 09, 2012

      55

      Yum! What a great way to make baked potatoes. Thanks for sharing Small Town Cook. Made for Zaar Chef Alphabet Soup Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 01, 2008

      55

      This was simple and made perfect baked potatoes! Baking them in butter makes them so tasty that you don't need to add butter afterwards. Thanks - I'll be using this again!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Baked Potatoes

    Serving Size: 1 (235 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 310.4
     
    Calories from Fat 140
    45%
    Total Fat 15.5 g
    23%
    Saturated Fat 9.7 g
    48%
    Cholesterol 40.7 mg
    13%
    Sodium 149.9 mg
    6%
    Total Carbohydrate 39.5 g
    13%
    Dietary Fiber 4.9 g
    19%
    Sugars 1.7 g
    7%
    Protein 5.0 g
    10%

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