1 Review

This is the BEST potato dish I've eaten in a long time! They are slightly sweet tasting to me , extremely creamy , and oh my , I'm so glad I didn't substitute on the cheese! Swiss is perfect for these! The only thing I did different was add a bit more bacon , we are bacon pigs here LOL no pun really intended!! LOL This is a quick dish to put together , I baked mine for about 40 minutes , the inside hadn't set up yet after 30. I still can't quite get a clean square , but I'll tell you the truth , I haven't let them cool at all. I've eaten half the pan already !! Excellent recipe , thanks SO much for posting! This will be a favorite for sure!!

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Marlene. August 03, 2008
Baked Potato Squares