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Very good! I have to admit that I didn't let it refrigerate for an hour before I had to try some! I made a few changes and those were to only make a half batch, add about 1/2 tsp of onion salt(instead of fresh onions), 1/2 tsp of garlic powder, and 1 tsp of chives. Will definitely make this again! Thanks for posting sbsbea!

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~cbw~ September 30, 2003

Quick easy recipe! I made this for a weekend trip to the cabin. Kept really well over the weekend until the bowl was scraped clean! Everyone really enjoyed the flavor with the potato chip!

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carstekj June 09, 2010

Very simple and delicious! Thanks!

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Quistis145 September 29, 2009

This recipe is awesome!!! it is easy to make and everyone who has had it raves about it. One of my friends constantly requests it when he comes over or if we have a gathering. Thank you for sharing it!!!

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That's me! May 31, 2009

Delicious dip! I added smoke gouda cheese and some green bell pepper too. Shared with friends at the lake. Everyone enjoyed this dip with potato chips. Thanks for sharing the recipe!

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Marsha D. September 01, 2008

Kaia September 02, 2007

I love this dip! Great on baked potatoes, fantastic as a dip for veggies, especially good on the 'tato skins chips. Thanks for posting!

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lizbits August 17, 2007

Was very disappointed in this dip. I am glad I decided to half the recipe and not waste the entire 32 oz of sour creme. Was too bland for my taste needs more spices, I think.

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Chef 167408 January 10, 2006

Made this for New Years and it was so good.I couldn't put the green onion in because of the kids so I subbed chives. Thanks so much for sharing!

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mydesigirl December 31, 2005

Hey, this was awesome! It had such good flavor. I cheated and saved time by buying real bacon bits, but it didn't hurt the flavor any. This recipe makes a lot. I would half it unless serving a lot of folks! It's very easy though, and I love all there is about it!

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Deanna Walker December 27, 2005
Baked Potato Dip