3 Reviews

Looks delicious and tastes very good. I will up the curry next time and maybe add a little cayenne, it wasn't quite enough kick for the hubby and I, but the kids liked it alot.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Jenti October 21, 2007

Thanks Darlene10. I had made my own chicken stock & was looking for something other than risotto to make (and I had pork chops on hand). This made a tasty dish, the only thing I would say though is that I personally think it needed a bit more flavour - 1t of curry powder isn't very much when taken against the amount of meat & rice. I put in a heaped tablespoon, which gave it a bit more depth of flavour. (I had put in 1t, and tasted it before putting it into the oven, that is when I added more). Thanks for the very easy recipe, it will be a fantastic alternative to casseroles when winter rolls around.

0 people found this helpful. Was it helpful to you? [Yes] [No]
LilKiwiChicken March 17, 2007

Definitely looks appealing and it does taste great! If you love pork chops, rice and curry, you will love this one! A real winning combination. I have to admit to seconds on the rice. I didn't have fresh romas on hand, subbed with canned which worked well for me. Great recipe Darlene10.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Gerry November 28, 2004
Baked Pork Chops with Vegetable Rice