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    You are in: Home / Recipes / Baked Pork Chops with Caraway Seeds and Cabbage Recipe
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    Baked Pork Chops with Caraway Seeds and Cabbage

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    • on September 20, 2002

      I didn't make the recipe as posted. For 8 servings I added 2 cored and sliced apples which I placed in the bottom of the baking dish. 1/2 cup of apple juice in place of the water. Then I added the browned pork chops...The cabbage... Then I sprinkled dried minced onions...garlic powder...and cararway seeds on the cabbage. It was very easy and my company enjoyed it.

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    Nutritional Facts for Baked Pork Chops with Caraway Seeds and Cabbage

    Serving Size: 1 (343 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 252.0
     
    Calories from Fat 118
    47%
    Total Fat 13.1 g
    20%
    Saturated Fat 4.6 g
    23%
    Cholesterol 71.3 mg
    23%
    Sodium 74.6 mg
    3%
    Total Carbohydrate 8.3 g
    2%
    Dietary Fiber 3.6 g
    14%
    Sugars 5.0 g
    20%
    Protein 25.4 g
    50%
    Detailed Nutrition Values About Nutrition Info
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