5 Reviews

These were absolutely delicious! I cut the meat down to half as I was only cooking for four, but used the full recipe for everything else. Even my non-Pork eating daughter ate the rice (she grumbled before hand that it wasn't going to be plain rice). My husband raved about how good this was, and I just had to agree. My third daughter stopped in while we were eating and she had to have some too! This is definitely a keeper. It was quick to put together. The chops were moist and melt in your mouth tender! Thanks for sharing, Dancer^!

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Cindy Lynn August 19, 2002

This was good...my new favorite.

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sherry1246 February 02, 2013

I prepared the pork chops using #45940 (mustard and garlic powder). The meat had a wonderful flavor. I doubled the rice because my boys eat alot. A great recipe.

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NancyB April 16, 2011

made this dish for dinner tonight. it was so easy to prepare- everything in one casserole dish. the whole family enjoyed it. will definately have this again. thanks!

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KristenErinM February 23, 2005

This was a great addition to my recipe book. I halved the recipe. The kids loved that it looked "fancy" and I loved that it tasted good. Thanks for sharing.

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SmilinJenE June 24, 2004
Baked Pork Chops and Rice