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    You are in: Home / Recipes / Baked Pork Chops Recipe
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    Baked Pork Chops

    Baked Pork Chops. Photo by Pam-I-Am

    1/2 Photos of Baked Pork Chops

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 45 mins

    15 mins

    1 hrs 30 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 can cream of mushroom soup
    • 1 envelope Lipton Onion Soup Mix
    • 1/4 cup water
    • seasoning

    Directions:

    1. 1
      Brown seasoned chops in fry pan.
    2. 2
      Mix cream of mushroom soup and lipton onion soup with water.
    3. 3
      Put chops and sauce in large casserole dish (sauce should cover meat) Bake in oven 350 degrees for 1 1/2 hours.
    4. 4
      Serve with wild rice.

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    Ratings & Reviews:

    • on December 07, 2011

      55

      Easy to make. Good end result.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 11, 2010

      55

      These were very very good and easy to do. My chops came out so tender and the sauce yum yum thanks for the great recipe

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 04, 2010

      55

      My kids loved this! I followed the recipe exactly and the pork chops turned out great. This was so easy to prepare also, definitely a keeper for me. Thank You!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (26)

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    Nutritional Facts for Baked Pork Chops

    Serving Size: 1 (101 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 92.9
     
    Calories from Fat 40
    43%
    Total Fat 4.4 g
    6%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 1315.2 mg
    54%
    Total Carbohydrate 11.4 g
    3%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.5 g
    6%
    Protein 1.9 g
    3%

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