Total Time
Prep 15 mins
Cook 15 mins

Makes an EASY flavorful rendition of Mac and Cheese.

Ingredients Nutrition


  1. Preheat oven to 400. Remove and set aside 1/4°C of the pizza sauce for later use. Combine prepared dinner, 2/3 of the meat, the remaining qizza sauce, egg and seasonings.
  2. Spoon evently into 9 inch pie plate. Top with the remaining meat and reserved 1/4°C pizza sauce; sprinkle with cheese.
  3. Bake 15 minute. Let stand 5 minute before serving.
Most Helpful

Made this recipe as written, & although the result was a very nice tasting mac dish, I'd like to try this another time making the mac-&-cheese part from scratch! I shared half of the 'pie' with a neighbor couple who are always up for this kind of dish & promised that next time I'd even let them have the whole pie! A very nicely jazzed up comfort food! Thanks for sharing the recipe! [Tagged, made & reviewed for one of my adoptees in the current Pick A Chef]

Sydney Mike September 30, 2009

A great weekday meal. It is very tasty and ready in no time. I added some cubed onions to the meat as I had half a small onion that needed using and I broiled the cheese before taking the pie out of the oven. Everyone loved it and requested that I make it again. Thank you for posting.

Out of the Blue September 23, 2009