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    You are in: Home / Recipes / Baked Pineapple Recipe
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    Baked Pineapple

    Baked Pineapple. Photo by Tea Jenny

    1/2 Photos of Baked Pineapple

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    School Chef's Note:

    I use to serve this as a side dish on Easter and mother's day buffets. Of course I cut the recipe down to make 9x13 pan

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    Ingredients:

    Serves: 12

    Yield:

    pan

    Units: US | Metric

    Directions:

    1. 1
      Pre heat oven to 350.
    2. 2
      Melt butter and mix in flour and sugar.
    3. 3
      Beat eggs and to butter/flour mix.
    4. 4
      Fold in the crushed pineapple.
    5. 5
      Pour into pan and sprinkle with cinnamon.
    6. 6
      Bake for 1 hour.

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    Ratings & Reviews:

    • on April 18, 2010

      55

      This is yummy! I split the recipe into two and made one half as written, and the other half I added some coconut extract and some unsweetened coconut, and omitted the cinnamon. I must say, although the coconut was good, the original recipe was better! Loved the hint of cinnamon flavor. I did make it with Splenda since I am diabetic. Will definitely be making this again- as written! Thanks - this one is a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 04, 2010

      55

      Hi there, this was a lovely sweet, so very light I love pineapple and I loved this. I cut the recipe by half as the whole recipe was too much for us and it turned out fine. I think this will be on the menu a lot, it was a bit like a souffle, I separated my eggs and whisked the whites on there own and folded them in I think it made it lighter. A very nice sweet thank you for posting. Made for PAC Spring 2010

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 03, 2010

      55

      Thank you so much for posting!! I had this recipe been making it for years, but couldn't find it this year. Easter wouldn't have been the same without it!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Baked Pineapple

    Serving Size: 1 (88 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 160.9
     
    Calories from Fat 50
    31%
    Total Fat 5.5 g
    8%
    Saturated Fat 2.9 g
    14%
    Cholesterol 80.6 mg
    26%
    Sodium 51.1 mg
    2%
    Total Carbohydrate 26.2 g
    8%
    Dietary Fiber 0.5 g
    2%
    Sugars 23.6 g
    94%
    Protein 2.6 g
    5%

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