Prep 5 mins
Cook 10 mins
I made this up when I had half a pineapple can left after using some for my New Years ham.
- Place the slices of pineapple on a foil lined cookie sheet.
- Sprinkle with the brown sugar.
- Bake for 10 minutes in 350 degree oven.
Fantastic and fast, a touch of cinnamon and a scoop of ice cream on top makes for a quick, sweet and tangy treat. Many or just a few too.
Outstanding for simplicity, taste and ease! I just did 2 rings for myself in my little toaster oven and they were delicious. Great recipe to adjust servings with ease and because these are two ingredients probably already in your pantry. Thanks looneytunesfan!