This recipe is easy and tastes great! Also it is low fat and healthy! Enjoy!
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Units: US | Metric
- 1Preheat oven to 350 degrees.
- 2In a small bowl combine Fat-free mayo and pesto. Mix well.
- 3Place salmon in a small casserole dish. Cover with pesto mixture.
- 4Bake uncovered for 30-40 minutes or until fish is flaky.
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Nutritional Facts for Baked Pesto Salmon
Serving Size: 1 (334 g)
Servings Per Recipe: 2
- Amount Per Serving
- % Daily Value
- Calories 380.0
- Calories from Fat 102
- Total Fat 11.4 g
- Saturated Fat 1.8 g
- Cholesterol 166.9 mg
- Sodium 333.0 mg
- Total Carbohydrate 1.9 g
- Dietary Fiber 0.3 g
- Sugars 1.0 g
- Protein 63.4 g
The following items or measurements are not included: