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This was wonderful, I also made a batch for my parents, as a pot luck very simple and quick to whip up!!

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Jeff Hixson April 14, 2003

Pugsandkisses, This was so good,a quick meal in one dish. The only thing different I did was,I sprinkled some parmeson cheese on then topped it with the mozzerella. It was easy and very good.Thanks,Darlene Summers

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Darlene Summers May 07, 2003

This was pretty good but i would definitely add pepperoni next time. Substituted apple juice for the white wine.

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kingkongandbeauty September 28, 2014

It was so easy to make. The family enjoyed it! Was a real hit. I added 1/2 cup grated parm to the noodles also increased the wine to 1 cup of because I had two pounds of sausages. Thanks!

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frjanet March 03, 2013

This is a very good, easy to make weeknight meal. The wine adds nice, unexpected flavor. I cut the sausage links into discs and added a bit of parm. cheese to the top with the mozzarella. Tasted great hot out of the oven and it's really good reheated as well.

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Aramis83 March 30, 2010

After tasting Pizza Hut's new Tuscani pasta, we wanted to make similar at home for busy times: This fit the bill nicely: easy, tasty and re-heatable! I used pasta sauce & added dessicated garlic and some savory. The no-salt diced tomatoes are surprisingly good. The white wine added flavour to the onion. I made tiny meatballs (like on pizza) from hot italian sausage. A very good recipe! Thanks!

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Maple December 21, 2009

Great mix of flavors!! Did cut the sausages as I didn't want to leave them whole! Added some low-fat mozzarella cheese and did use Rotel tomatoes (to add more kick!). Thanks PugsandKisses! ;)

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Redsie December 21, 2009

I wasn't really expecting to like this much, I don't generally care for pasta and red sauce, but my boyfriend was really wanting to try it, so I gave it a shot. Besides adding some fresh Parmesan cheese, and substituting ground beef for the Italian sausage, I followed the recipe exactly. I absolutely loved it! It is probably my new favorite red sauce pasta!

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meg. January 13, 2009

Tasty! I also added parmesan cheese to the topping.

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Not That Amy December 13, 2008

Great recipe. I didnt use wine but still turned out great.

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naetabest March 24, 2008
Baked Penne with Italian Sausage