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    You are in: Home / Recipes / Baked Penne With Broccoli and Three Cheeses Recipe
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    Baked Penne With Broccoli and Three Cheeses

    Baked Penne With Broccoli and Three Cheeses. Photo by Nif

    1/1 Photo of Baked Penne With Broccoli and Three Cheeses

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    lazyme's Note:

    From Bon Appetit, January 2003.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Stir oil and garlic in small skillet over medium heat 1 minute; set aside.
    2. 2
      Cook penne in large pot of boiling salted water until almost tender, about 11 minutes.
    3. 3
      Add broccoli; cook 1 minute. Drain.
    4. 4
      Mix marinara, 1/2 cup mozzarella, ricotta, basil, 1 tablespoon Parmesan, and sautéed garlic in large bowl.
    5. 5
      Add pasta and broccoli; toss.
    6. 6
      Season with salt and pepper.
    7. 7
      Transfer to 11x7x2-inch glass baking dish.
    8. 8
      Sprinkle remaining mozzarella and Parmesan over.
    9. 9
      Preheat oven to 400°F
    10. 10
      Bake pasta uncovered until cheese melts, about 20 minutes.
    11. 11
      Let stand 5 minutes.

    Ratings & Reviews:

    • on October 22, 2012

      I have not tried this yet, but I know I would never add marinara to this - I think it would be delicious without it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 21, 2012

      45

      This had a delicious flavor, just the perfect amount of ricotta and the broccoli was wonderful in it. I do feel like both the pasta and broccoli were a bit overcooked. I think next time I would leave very al dente before baking.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 07, 2010

      55

      In school I was always told that I didn't follow instructions well so I thought that I would continue with that pattern and use rotini instead of penne! My grocery store was out of fresh basil so I replaced it with 1 tablespoon of dried basil and used basil/tomato marinara sauce. We all really enjoyed this dish and it was very quick and easy to make. Delish!!! Made for Went to the Market tag. Thanks lazyme!! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Baked Penne With Broccoli and Three Cheeses

    Serving Size: 1 (277 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 391.8
     
    Calories from Fat 91
    23%
    Total Fat 10.1 g
    15%
    Saturated Fat 3.3 g
    16%
    Cholesterol 14.3 mg
    4%
    Sodium 620.1 mg
    25%
    Total Carbohydrate 64.6 g
    21%
    Dietary Fiber 9.2 g
    37%
    Sugars 11.5 g
    46%
    Protein 12.5 g
    25%

    The following items or measurements are not included:

    lowfat mozzarella cheese

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