Baked Penne

"Based off Baked Ziti from Allrecipes.com"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
50mins
Ingredients:
10
Yields:
1 cup
Serves:
4-6
Advertisement

ingredients

Advertisement

directions

  • Bring a large pot of lightly salted water to a boil.
  • Add penne pasta, and cook until al dente, about 8 minutes; drain.
  • In a large skillet, brown onions and garlic over medium heat until onions are translucent.
  • Cook ground beef in onions and garlic about 5 minutes.
  • Add spaghetti sauce and Italian seasoning and simmer 15 minutes.
  • Preheat the oven to 350 degrees F (175 degrees C).
  • Butter a 9x9 inch baking dish.
  • Layer as follows: 1/2 of the penne, Provolone cheese, sour cream, 1/2 sauce mixture, remaining penne, mozzarella cheese and remaining sauce mixture. Top with grated Parmesan cheese.
  • Bake for 30 minutes in the preheated oven, or until cheeses are melted.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes