Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Baked Pears With Maple Nut Sauce Recipe
    Lost? Site Map

    Baked Pears With Maple Nut Sauce

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on June 22, 2008

      Very nice dessert. Very light and all the flavors blend so well. I bet a scoop of vanilla icecream would top this off nicely as well. Darn did not have any. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 15, 2008

      I'm sorry to have to rate this so low. I made these pears tonight, they, in my opinion, were very tasteless. The sugars seemed to have overpowered the pears. Not what I was looking for.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 26, 2005

      Unbelievably scrumptious!What more can I say? Good job, Goddess! (BTW, I couldn't find maple flavoring, so omitted it and never missed it--pure maple syrup was enough to provide a full maple flavor.)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 20, 2005

      These are utterly fabulous. The flavor of the pears and maple blend together perfectly. I chose to leave the skins on, and the only change I made was to use light brown sugar because I realized too late that I was out of dark. Thanks for a great recipe, Dreamgoddess, and for encouraging me to eat my fruit!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Baked Pears With Maple Nut Sauce

    Serving Size: 1 (163 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 254.2
     
    Calories from Fat 65
    25%
    Total Fat 7.2 g
    11%
    Saturated Fat 2.7 g
    13%
    Cholesterol 10.1 mg
    3%
    Sodium 38.0 mg
    1%
    Total Carbohydrate 49.3 g
    16%
    Dietary Fiber 3.0 g
    12%
    Sugars 41.9 g
    167%
    Protein 0.7 g
    1%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites