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    You are in: Home / Recipes / Baked Pears With Maple Nut Sauce Recipe
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    Baked Pears With Maple Nut Sauce
    Baked Pears With Maple Nut Sauce. Photo by JCC

    Photo by JCC

    2 Photos of Baked Pears With Maple Nut Sauce

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    4.5

    Rate it! | Read 4 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Dreamgoddess's Note:

    This is another recipe from a 1970's Sunset cookbook. The recipe is delightfully simple to prepare, yet elegant in presentation. Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 400 degrees.
    2. 2
      Cut the pears in half lengthwise and core (you make peel them first if you wish).
    3. 3
      Place the pears, cut side up, in a casserole dish.
    4. 4
      Combine the water, maple-flavored syrup, sugar, maple flavoring, and butter.
    5. 5
      Pour over the pears.
    6. 6
      Cover and bake for 40 minutes, or until the pears are tender.
    7. 7
      Place in individual dishes, drizzle the sauce over the pears and sprinkle pecans on top.
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    Nutritional Facts for Baked Pears With Maple Nut Sauce

    Serving Size: 1 (163 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 254.2
     
    Calories from Fat 65
    25%
    Total Fat 7.2 g
    11%
    Saturated Fat 2.7 g
    13%
    Cholesterol 10.1 mg
    3%
    Sodium 38.0 mg
    1%
    Total Carbohydrate 49.3 g
    16%
    Dietary Fiber 3.0 g
    12%
    Sugars 41.9 g
    167%
    Protein 0.7 g
    1%
    Detailed Nutrition Values About Nutrition Info

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