Baked Pears Elegante for 2

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READY IN: 20mins
Recipe by jrthrmn

Pears with port wine

Ingredients Nutrition


  1. Pare, halve, and core pears; place in 1-quart baking dish.
  2. In a saucepan, combine remaining ingredients; add a few drops red food coloring if desired.
  3. Bring to boiling; pour over pears. Bake, covered, at 350 degrees for 20 minute.
  4. Uncover and bake 10 minutes or till tender, basting once or twice.
  5. Serve hot, or chill and top with whipped cream.

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