Baked Parmesan Crusted Salmon

Total Time
Prep 15 mins
Cook 15 mins

Easy, yummy salmon fillets.

Ingredients Nutrition


  1. Preheat oven to 400 degrees.
  2. Combine mayo, cheese, and red pepper; set aside. note: I often add a bit more red pepper after a small taste test.
  3. Lay salmon fillets on a foil-lined baking pan. Squeeze fresh lemon juice over each fillet.
  4. Spread each fillet evenly with mayo mixture. Cover mayo with cracker crumbs.
  5. Bake 12 to 15 minutes or until salmon flakes easily with a fork.
Most Helpful

Sooo good! This is my go-to recipe for salmon. It is also great on B/S chicken breasts, increasing the baking time of course, to 25-30 minutes. Thank you so much for sharing this recipe!

Balto Beth August 28, 2015

This recipe was just great. My DS couldn't stop eating it. It was so quick and easy to make. Thanks for posting such a wonderful recipe.

gwynn November 21, 2012

Delicious and easy! Good recipe.

SusanRW October 06, 2012