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    You are in: Home / Recipes / Baked Oysters Recipe
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    Baked Oysters

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Bobtail's Note:

    Oysters are just about out of season now and I have not tried this recipe, but think it sounds good. If you decide to try it, I sincerely hope they are good. Maybe one day, I will get to try all the recipes that I want. (may be if I live to be as old as Methuselah (sp?)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wrap each oyster in ½ strip of bacon.
    2. 2
      Secure with toothpick.
    3. 3
      Sprinkle with lemon juice, parsley and seasoning.
    4. 4
      Bake at 425 degrees for 8-10 minutes.

    Ratings & Reviews:

    • on May 07, 2006

      Since you haven't tried it yet don't bother. There are better oyster recipies out there. One actually has to cook them for 20 min for the bacon to crisp up and by then the oyster is overcooked.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Baked Oysters

    Serving Size: 1 (142 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 255.4
     
    Calories from Fat 174
    68%
    Total Fat 19.3 g
    29%
    Saturated Fat 6.1 g
    30%
    Cholesterol 75.7 mg
    25%
    Sodium 421.5 mg
    17%
    Total Carbohydrate 5.5 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.1 g
    0%
    Protein 13.8 g
    27%

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