Baked Orange Pork Chops With Rice

READY IN: 46mins
Recipe by weekend cooker

A very tasty dish that the whole family will enjoy. Easy to prepare. I got this recipe from my Mother.

Top Review by terryorr

Excellent recipe. I got a thumbs up from a member of my family who never likes anything. I will keep this one in my rotation. This is my second time rating this. I did not rate the stars the first time. It is definitely a 5.

Ingredients Nutrition

  • 6 (1/2 inch) boneless pork chops
  • salt and pepper
  • 2 tablespoons oil
  • 1 13 cups instant rice, uncooked
  • 1 cup orange juice
  • 12 teaspoon ground ginger
  • 1 (10 ounce) can condensed chicken with rice soup, undiluted
  • 12 cup walnuts, chopped


  1. Sprinkle salt and pepper over pork chops and brown in skillet with oil.
  2. Sprinkle uncooked rice into a greased 7x11 inch baking dish.
  3. Add orange juice.
  4. Arrange pork chops over rice.
  5. Add ginger to the can of soup, stir, and pour over the pork chops.
  6. Sprinkle walnuts over the tops of pork chops.
  7. Cover and bake at 350 degrees Fahrenheit for 25 minutes.
  8. Uncover and bake 10 minutes longer, or until rice is tender.
  9. ENJOY !

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