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    You are in: Home / Recipes / Baked Onion Rice With Mushrooms Recipe
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    Baked Onion Rice With Mushrooms

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on March 13, 2012

      I absolutely loved this rice. As I was getting ready to make it, I realized I had forgotten to pick up some mushrooms. It was still fantastic and would be even better with the mushrooms. I did not add the extra salt, it doesn't need it. Thanks Seasoned Cook for a great recipe! We will be having this often!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2008

      This is really great. I have used beef broth in rice but, the beef consomme anf french onion soup takes rice to another level.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 05, 2013

      Nice rice dish. Our local grocery store didn't have the onion soup, so had to make my own, which is never a bad thing. I also added extra garlic and used fresh mushrooms. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Baked Onion Rice With Mushrooms

    Serving Size: 1 (159 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 309.6
     
    Calories from Fat 113
    36%
    Total Fat 12.6 g
    19%
    Saturated Fat 7.5 g
    37%
    Cholesterol 30.5 mg
    10%
    Sodium 799.5 mg
    33%
    Total Carbohydrate 42.6 g
    14%
    Dietary Fiber 1.3 g
    5%
    Sugars 2.3 g
    9%
    Protein 6.8 g
    13%

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