Baked Oatmeal Creme Brulee Style

Recipe by peachez

This is a basic recipe, be it breakfast or dessert. Add fruit, nuts or even mini chocolate baking bits. It's so good, adjust any amounts you prefer.

Top Review by Erindipity

I don't like oatmeal and still thought this was very good. It doesn't have that make you gag mushy oatmeal texture and that is great. It was more like a crisp. I can't wait to try again with some blueberries mixed in. I placed in ramikins and baked 40 minutes.

Ingredients Nutrition


  1. Heat oven to 350 degrees.
  2. Lightly oil a 9 x 13 baking dish.
  3. In a large bowl, combine dry mix.
  4. In a medium mixing bowl, whisk wet mix well.
  5. Add wet mix to dry mix, stirring well.
  6. Pour mixture into prepared dish.
  7. Bake 40- 45 minutes- centre will be jiggly.
  8. Remove pan from oven, place pan on a cooling rack.
  9. Hand sprinkle brown sugar over top of oatmeal.
  10. Return pan to oven, bake until sugar melts, 2- 3 minutes.
  11. Remove pan to cooling rack.
  12. Set oven to broil.
  13. Set pan under broiler 3 inches from heat till sugar bubbles and browns slightly, 1- 2 minutes (watch carefully for burning, turn pan if needed).
  14. Remove pan from broiler and spoon mixture into serving bowls.

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