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    You are in: Home / Recipes / Baked Oatmeal Recipe
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    Baked Oatmeal

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on April 29, 2008

      Very good. Makes a great breakfast. Prepared as suggested by previous poster, reduced oats quantity. Would have this again. Adopted for Spring 2008 PAC.

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    • on September 20, 2007

      I really like baked oatmeal and this was good. I reduced the recipe to 2 servings, used 1/2 cup of applesauce for the reduced recipe and added 1 tsp of cinnamon. The raisins were mixed in and the honey was drizzled over the top. This was a little dry and if I were to make again, I might try reducing the oats ratio somewhat. The servings were very generous.

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    Nutritional Facts for Baked Oatmeal

    Serving Size: 1 (269 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 904.8
     
    Calories from Fat 360
    39%
    Total Fat 40.0 g
    61%
    Saturated Fat 7.1 g
    35%
    Cholesterol 114.2 mg
    38%
    Sodium 249.8 mg
    10%
    Total Carbohydrate 115.4 g
    38%
    Dietary Fiber 12.7 g
    51%
    Sugars 32.6 g
    130%
    Protein 25.2 g
    50%

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