Baked Nectarines (Or Peaches)

"Fresh, sweet, simple, quick and easy recipe! This is our favorite dessert!"
 
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Ready In:
25mins
Ingredients:
6
Serves:
3-4
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ingredients

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directions

  • Cut up nectarines into bite sized pieces. (Figure about 1-1/2 nectarines per person.).
  • Place in bottom of baking dish.
  • Sprinkle with brown sugar (I usually use no more than a tablespoon per nectarine) and cinnamon (as much as you want).
  • Then crush graham crackers over the top, about one whole graham cracker per nectarine.
  • Then, randomly place small pads of butter over the top -- you don't need much, but it keeps the top moist.
  • Then, bake at 400 for 15 minutes or until desired softness.
  • Let it cool for a little bit, then scoop over ice cream.
  • You can use peaches instead of nectarines if you can't find them, but I have found that nectarines turn out sweeter and juicier.

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Reviews

  1. Yummy. Simple to make and great for dessert. Made for Fall 09 PAC
     
  2. My boyfriend wanted something yummy for dessert. So, I made this with canned peaches. It was what I had on hand. It turned out great!! This dessert is AMAZING. It's quick, easy and good!! It has everything you would want in a dessert. Quick, easy and awesome!! I served it with vanilla ice crea. It was so good, I made it two nights in a row!
     
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RECIPE SUBMITTED BY

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