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    You are in: Home / Recipes / Baked Mustard Chicken Recipe
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    Baked Mustard Chicken

    Baked Mustard Chicken. Photo by jVo

    1/4 Photos of Baked Mustard Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Mirj's Note:

    Something easy and delicious. You can serve it either hot or cold. Goes great in chicken salad.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brush chicken with mustard and dredge in bread crumbs.
    2. 2
      Place in a 13- x 9- x 2-inch baking dish.
    3. 3
      Combine margarine, lemon juice, and wine (or water); drizzle 1 tablespoon over each piece of chicken and pour remainder in dish.
    4. 4
      Cover and bake at 350 degrees for 45 minutes.
    5. 5
      Remove cover, sprinkle with paprika, and bake an additional 15 minutes.

    Ratings & Reviews:

    • on January 19, 2002

      55

      Truly easy, truly delicious. This made for a simple, tasty dinner tonight (with white rice and steamed green beans) that was enjoyed by the entire family. Note that the nutritional analysis is a little off, as there will be a residue of butter/margarine left in the bottom of the pan that isn't eaten. I mixed brown mustard and dijon together, and next time I'll likely try a spicy mustard. This is a yummy dish that will become a staple in my home.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 08, 2002

      55

      It's tops in my book. Simple to fix and delicous. I'm on a low sodium diet and so I used honey-mustard, olive oil instead of margine and unsalted Matzo meal instead of bread crumbs. It came out great and I plan to make it often.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 27, 2002

      55

      I used boneless chicken breasts, half dijon and half spicy brown mustard, and chardonnay in this recipe. I kept it covered in the oven for 35 minutes, then uncovered for another 15. It was absolutely delicious, moist and flavorful. DH asked if we could give it extra stars. I halved the recipe for the 2 of us, but now I wish I had added the extra chicken, as this would be great on a salad. Thanks again, Mirjam, we'll be keeping this recipe handy! :o)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (47)

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    Nutritional Facts for Baked Mustard Chicken

    Serving Size: 1 (116 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 196.6
     
    Calories from Fat 113
    57%
    Total Fat 12.6 g
    19%
    Saturated Fat 3.1 g
    15%
    Cholesterol 46.4 mg
    15%
    Sodium 175.1 mg
    7%
    Total Carbohydrate 3.2 g
    1%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.4 g
    1%
    Protein 15.7 g
    31%

    The following items or measurements are not included:

    brown mustard

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