These are easy to make and are wonderful. I have made these for a spaghetti dinner at church and they were a great hit.
JUST made these with ground moose. they came out really delicate and delicious. had to cook them a little longer-made some big meatballs! yay!
These are great! I made these for Christmas Eve for an appetizer. We threw them in chili sauce, cranberry sauce, 1 tbs lemon juice, and 2 tbs brown sugar. They are very moist and flavorful, and we'll definitely be making them again! Can't wait to try them in spaghetti.