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A very good make ahead mashed potato recipe.

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Chef AngieW January 20, 2014

This is an AWESOME recipe! I have my Great Grandmother's version (so at least 4 generations worth!) and it was called Twice Cooked Potatoes. The only variance for it was adding a tablespoon (+/- to taste) of minced garlic. Either way, mashed potatoes are guaranteed DELISH!

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FrillyNeedNotApply June 03, 2013

This is now my "go to" recipe for mashed potatoes. Absolutely delicious. Leftovers were just as good.

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Chef-Girl-R-D February 29, 2012

This is one of the best recipes! I got a very similar recipe from a woman years ago and have been trying to find it and this is almost the exact match! Just in time for the holidays.

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Pretend Chef Buckley November 10, 2009

This is the perfect do-ahead potato dish! I love that I can make this in the morning, and then just pop it in the oven as the rest of dinner is getting ready, instead of mashing potatoes right at the last minute! Delicious, moist and perfect!

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sillyelmo October 12, 2009

It was wonderful. Everyone was raving over it at Xmas and asking me for the recipe. Let just say I'm not know as the cook in our family. I mixed the parmesan cheese with the potatoes.

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maria_c_llanes January 24, 2008

The best mashed potatoes ever!

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jeff. December 28, 2006

This was yummy! A great change from the normal mashed potatoe. It was very easy to make, didn't have cream cheese so I used mascarpone, very nice. thanks for posting.

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foodlover1 July 17, 2006

Great mashed potatoes for any occasion. I will be making these again!

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lauralie41 December 06, 2005

These were absolutely delicious! I made them for Thanksgiving and everyone loved them. I made about 3 lbs of potatoes instead of the 5 listed, because my dish was smaller, but still kept everything as it was. I will definately make these again!

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Chef Mindi November 26, 2005
Baked Mashed Potatoes