Baked Mashed Potatoes
- Ready In:
- 1hr
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 2 lbs potatoes, peeled and quartered
- 1⁄4 cup milk
- 1⁄2 teaspoon salt
- 2 tablespoons melted butter, divided
- 1 egg, beaten
- 1 cup sour cream
- 1 cup small curd cottage cheese
- 5 green onions, chopped finely
- 1⁄2 cup crushed Ritz cracker
directions
- Cook potatoes.
- Place in a small bowl and add milk, salt and 1 TB butter.
- Beat until light and fluffy.
- Fold in egg, sour cream, cottage cheese and onion.
- Place in greased 1 1/2 quart baking dish (8x8 pan).
- Combine crushed crackers and 1 TB butter and sprinkle on top.
- Bake for 20 - 30 mins at 350*.
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RECIPE SUBMITTED BY
My love for cooking started when I was 8. I begged my mom to let me cook a meal on my own. She allowed me to make one of the courses and then when I proved myself I got to add another course until I was making the whole meal.
I love making things and giving them away. There's nothing like making other people's tummies HAPPY! :)