Total Time
50mins
Prep 20 mins
Cook 30 mins

These are sort of like twiced baked potatoes, with less work involved.

Ingredients Nutrition

Directions

  1. Cook potatoes until tender; drain.
  2. Place in a large bowl and add milk, salt, and butter; beat until light and fluffy.
  3. Fold in egg, sour cream, cottage cheese, and onions.
  4. Place in a greased 1 1/2 quart baking dish.
  5. Bake, uncovered, at 350 degrees for 20-30 minutes.

Reviews

(1)
Most Helpful

I am VERY new to cooking anything that didn't come in a box and this was a great and easy side dish. I even got a little crazy and added cheddar cheese on top for the last 5 minutes in the oven. The fellas loved it. Thank you!

Gnat127 February 06, 2006

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