1 Review

Delicious! (Keep in mind, though, that you have to start off with tasty mashed potatoes.) I loved the creaminess along with the scallions. For the topping, I opted to use both the cracker crumbs and some shredded cheddar cheese. This was a terrific potato casserole. Definitely worthy of being part of a holiday meal. Thanx for sharing!

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*Parsley* October 29, 2010
Baked Mashed Idaho Potatoes