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    You are in: Home / Recipes / Baked Marinated Tofu Recipe
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    Baked Marinated Tofu

    1/1 Photo of Baked Marinated Tofu

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 30 mins

    2 hrs 10 mins

    20 mins

    Lorac's Note:

    A vegan recipe posted by request. Serve with steamed veggies. Prep time includes marinating.

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    Units: US | Metric


    1. 1
      Slice tofu into 1/4 inch slices.
    2. 2
      Combine remaining ingredients and whisk until well blended.
    3. 3
      Marinate tofu 2-3 hours or over night.
    4. 4
      Drain tofu and bake at 350°F for 20 minutes.

    Browse Our Top Soy/Tofu Recipes

    Ratings & Reviews:

    • on September 07, 2011


      My husband said he would eat it again, enough said. I did change the recipe slightly. I pressed the tofu first for an hour and a half to get out the extra water. Based on other reviews, I reduced the amount of soy sauce to 1/8 cup and the amount of sesame oil to 1/8 cup. I only used 1 tsp of paprika and used one cube of frozen ginger. I marinated it for about 6 hours and then baked it. It was really nice. Served with quinoa, edamame peas, sliced wasabi/soy sauce almonds and fresh parsley.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 22, 2009


      I used grated fresh ginger and pressed a few garlic cloves into the marinade. I also subbed 1/4 cup of Olive oil for part of the oil, but kept the paprika and sesame seeds the same. I marinated the tofu, after giving it a short pressing, over night. My DH said 4.5 stars, but when I told him I can't do half-stars, he said, give it 5. I also baked it on a rack on a sheet pan. Update, Sept. 2009 - We've been making this for two years now and the marinade has evolved. I went back to using the dried garlic and ginger, as they seem to have more punch. I sometimes add some lime juice and dry sherry.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 01, 2009


      I liked this recipe but I do not think my husband did. It was much to oily for me though. Next time I will use alot less sesame oil.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Baked Marinated Tofu

    Serving Size: 1 (191 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 593.3
    Calories from Fat 545
    Total Fat 60.6 g
    Saturated Fat 8.9 g
    Cholesterol 0.0 mg
    Sodium 1041.1 mg
    Total Carbohydrate 5.1 g
    Dietary Fiber 2.1 g
    Sugars 1.2 g
    Protein 12.0 g

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