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My wife are not squash eaters. We tried this recipe on a whim. This will be the third time that I have fixed it. Since I do alot of the cooking it is an easy recipe to follow.

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JrCigar June 29, 2010

This was absolutely yummy! I made this for part of my Saturday night dinner! I followed the recipe exactly. The only thing is is that it took an hour or so. Thank you so much for this incredible squash recipe! :)

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VickyJ August 03, 2008

The maple syrup with the cinnamon gives a special flavor to this squash. Try to use real maple syrup - there is a definate difference to the taste I did not use any brown sugar just the syrup. The squash was quite meaty so I covered them with foil for the first 30 minutes then unvovered for a further 30 minutes. Thanks Chef Dee for adding enjoyment to my dinner

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Bergy May 13, 2006

We love squash cooked this way. I have also halved the squash,microwave till done. mix all ingredients,pour over squash,brown slightly in oven.Great way of serving squash...

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Potluck December 11, 2005
Baked Maple and Cinnamon Squash