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Baked Macaroni and Cheese

By PastaQueenKaite

Added October 25, 2009 | Recipe #396223

Categories: Side dish Elbow macaroni Pasta

Photo by Papa D 1946-2012

1/1 Photo of Baked Macaroni and Cheese

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Total Time:

Prep Time:

Cook Time:

35 mins

15 mins

20 mins

PastaQueenKaite's Note:

Great comfort food! Super easy and delicious. Classic Mac & Cheese with a tomato twist.

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Ingredients:

Servings:

Units: US | Metric

1 lb elbow macaroni
1/2 lb cheddar cheese, shredded
1 (8 ounce) can tomato sauce
1 (12 ounce) can evaporated milk
pepper

Directions:

1

Cook Macaroni as directed in a stockpot and drain. Return to stockpot over very low heat. Add all ingredients and stir until cheese is melted. Pour into baking dish. Bake for 20 minutes at 350. Top will look golden brown and be crunchy. ENJOY!